This is a super yummy recipe. You can use ready to serve bacon if you'd like. (Recipes courtesy of Food.com. Chef Crazycookinmama)
Mix meat and 1/2 cup of the barbecue sauce.
Shape into 8 thin patties.
Top 4 of the patties each with 2 bacon slices, 1 tablespoons barbecue sauce and 1 cheese singles.
Top each with second patty. Press edges of patties together; seal with fork.
Grill patties over medium coals 7 to 9 minutes on each side or until cooked through.
Fill rolls with patties and lettuce.
0 servings